Aussie favourites: Milo and Vanilla Ice-cream alternative

The other day I made a raw vanilla ice-cream for my daughter. I always use Heather Pace's recipe from her e-book "Ultimate Raw Ice Cream", it is the best and easy. I grated some Loving Earth's Lucuma & Maca Chocolate, mixed it into the ice-cream and also sprinkled it with Organic Times "Little Gem's", okay the last bit is not raw but I had some left over from a cake.

After I tasted it, it brought me back to a childhood favourite. I loved Milo by the spoonful. Warm milo whilst watching "Romper Room", an Australian children's TV series. Cold milo sometimes when I got home too. This progressed to milo and vanilla ice-cream. Actually my Nanna was made it with condensed milk for me, how decadent it all seemed back then.

Well, anyway I just wanted to share this to show you that when you explore organic wholefoods, sometimes you stumble upon an old favourite. And it also lets me share something with my daughter. A creamy, ice-treat that doesn't have all the nasties that store bought ice-cream and another product have.